Home | english  | Impressum | KIT

Influence of pressure and microwave power on the drying-kinetics of extruded starch based "half products" during microwave vacuum drying

Influence of pressure and microwave power on the drying-kinetics of extruded starch based "half products" during microwave vacuum drying
Autor:

Kraus S.; Schuchmann H.P.; Gaukel V.

Quelle:

International Drying Symposium, Xiamen, China

Datum: 2012