Food Process Engineering (LVT)

Characterization of spray-dried layer-by-layer emulsions

  • chair:

    Serfert, Y.; Schröder, J., Mescher A.; Laackmann, J.; Drusch, S.; Schwarz, K.

  • place:

    Proceedings of ICEF11, 11th International Congress on Engineering and Food, Athen/GR

  • Date: 2011