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Grenzflächenfunktionalität von Biopolymeren auf Pektinbasis
Verkapselungsmethoden für Lebensmittel- und Biotechnologieanwendungen
Processes for sustainable food production and food security
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Analysis of the dispersive mixing efficiency in a twin–screw extrusion processing of starch based matrix
chair:
Emin, M. A.,; Schuchmann, H. P.
place:
Journal of Food Engineering
Date:
2013