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Spray drying behaviour and functionality of emulsions with b-lactoglobulin/pectin interfacial complexes

Spray drying behaviour and functionality of emulsions with b-lactoglobulin/pectin interfacial complexes
Autor:

Serfert, Y.; Schröder, J.; Mescher, A.; Laackmann, J.; Rätzke, K.; Shaikh, M. Q.; Gaukel, V.; Moritz, H.-U.; Schuchmann, H. P.; Walzel, P.; Schwarz, K.; Drusch, S.

Quelle:

Food Hydrocolloids, 31 (2) 438-445, 2013

Datum: 2013