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Encapsulation of lipophilic bioactives into starch based matrix via extrusion process: Influence of process and material properties on dispersive mixing of triglycerides and on stability of all-trans-ß-carotene

Encapsulation of lipophilic bioactives into starch based matrix via extrusion process: Influence of process and material properties on dispersive mixing of triglycerides and on stability of all-trans-ß-carotene
Autor:

Emin, M.A.; Mayer-Miebach, E.; Schuchmann, H.P.

Quelle:

Formula VI Conference, Stockholm/S, 2010

Datum: 2010