Institute of Process Engineering in Life SciencesFood Process Engineering

Characterisation of the mixing and emulsifying quality of highpressure systems with component current

  • chair:

    Köhler, K; Aguilar, F; Hensel, A; Schubert, F; Schuchmann, H

  • place:

    IUFOST 2006; F, Nantes, 2006

  • Date: 2006