Institute of Process Engineering in Life SciencesFood Process Engineering

Influence of feed viscosity on the two-phase flow inside the exit orifice of an effervescent atomizer and on resulting spray characeristics

  • chair:

    Stähle, P.; Gaukel, V.; Schuchmann, H.P.

  • place:

    Food Research International (in press), online available, 2015

  • Date: 2015