Institute of Process Engineering in Life SciencesFood Process Engineering

3rd Karlsruhe Nutrition Symposium "European Research towards Safer and Better Food"

  • chair:

    Gaukel, V.

  • place:

    Proceedings Part 1 (p. 339), Part 2 (p. 492), Part 3 (p. 177), Bundesforschungsanstalt für Ernährung, Karlsruhe 1998, ISSN 0933-5463, Ed.: V. Gaukel, W.E.L. Spieß

  • Date: 1998