Institute of Process Engineering in Life SciencesFood Process Engineering

Serial combination drying processes. A measure to improve quality of dried carrot disks and to reduce drying time

  • chair:

    Siebert, T., Gall, V., Karbstein, H. P., Gaukel, V.

  • place:

    Drying Technology 36 (2), pp. 1–14

  • Date: 2018